Minggu, 28 Februari 2016

Free PDF New Favorites for New Cooks: 50 Delicious Recipes for Kids to Make, by Carolyn Federman

Free PDF New Favorites for New Cooks: 50 Delicious Recipes for Kids to Make, by Carolyn Federman

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New Favorites for New Cooks: 50 Delicious Recipes for Kids to Make, by Carolyn Federman

New Favorites for New Cooks: 50 Delicious Recipes for Kids to Make, by Carolyn Federman


New Favorites for New Cooks: 50 Delicious Recipes for Kids to Make, by Carolyn Federman


Free PDF New Favorites for New Cooks: 50 Delicious Recipes for Kids to Make, by Carolyn Federman

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New Favorites for New Cooks: 50 Delicious Recipes for Kids to Make, by Carolyn Federman

Review

“Carolyn Federman knows as well as I do that if you introduce kids to real food and teach them in the garden, at farmer’s markets, and in the kitchen, they will want to cook and eat every kind of food. Wisely, she has chosen the most simple yet delicious recipes based on fresh, whole produce in season. But most importantly, she has shown kids that they are capable of anything.”--Alice Waters, owner of Chez Panisse and founder of The Edible Schoolyard Project“The best kid’s books are the ones that are equally beloved by adults. New Favorites for New Cooks is one of those: essential in your kitchen however young, or old, you are. Carolyn Federman’s enthusiasm gets even an old cook like me making hand-pressed tortillas and baking homemade honey-cinnamon granola!”--Cal Peternell, author of Twelve Recipes and A Recipe for Cooking

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About the Author

CAROLYN FEDERMAN is the founder of the Charlie Cart Project, a nonprofit that provides tools and curriculum for food education in schools. Prior to Charlie Cart, Carolyn worked in food education for more than a decade, leading Alice Waters's Edible Schoolyard Project, consulting on policy and program development for the Jamie Oliver Foundation, co-founding the Berkeley Food Institute, co-producing UC Berkeley's Edible Education course with Michael Pollan, and teaching cooking in her children's schools. Carolyn lives in Berkeley, California, with her two teenage children.

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Product details

Hardcover: 176 pages

Publisher: Ten Speed Press (March 20, 2018)

Language: English

ISBN-10: 0399579451

ISBN-13: 978-0399579455

Product Dimensions:

8.3 x 0.8 x 9.3 inches

Shipping Weight: 1.6 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

14 customer reviews

Amazon Best Sellers Rank:

#73,882 in Books (See Top 100 in Books)

This is a great cookbook for kids with easy to follow recipes that are creative and delicious. My 10 year old son is most impressed with the sweets section which includes a chocolate lava cupcake recipe. We are looking forward to warm weather in New Hampshire so we can try the Watermellon Refresher. I love that the recipes are healthy and contain a variety of vegetables and flavors. The book also has a “knife skills” section that parents can use to teach their children proper technique, as well other information on measuring, etc. if you think it’s important to instill healthy, wholesome eating habits in your children, this is certainly the cookbook for you!

This is a beautiful, accessible and timeless cookbook. The recipes are delicious and doable, such that kids can easily follow, make and enjoy a range of good eats for themselves. Carolyn is an inspirational and practical cookbook author, having tons of experience developing, road testing, and writing clear and concise instructions and recipes for an entire K-12 nutrition education curriculum for Charlie Cart - charliecart.org. Our school has recently acquired a Charlie Cart so we are cooking with her recipes in our classrooms too. Carolyn has a simple and pure aesthetic. She has a diverse set of healthy and fun recipes. There are sections in the cookbook that provide practical guidance geared towards new cooks, such as safety in the kitchen, proper knife skills and techniques, quick guide to measuring, basic kitchen tools/equipment, and a super helpful glossary of basic terms used in the book. Carolyn provides clear, easy to follow instructions and symbols so any cook can make these recipes. Most importantly though, young eaters (even picky ones like mine) will love this food, especially if they are involved in the making, and there is not a hot dog or chicken nugget in sight! My 9yo son and almost 5yo daughter have had fun making these recipes in our own kitchen, especially the peanut butter power shake and the strawberry-almond shake, which are a go-to in the mornings.This is not your mother's Betty Crocker cookbook. And your kids (and their kids) will thank you for it!!

My son loves to cook and I wanted a book for him just starting out. However, with recipes like avocado toast, it doesn't seem geared toward small children but more towards adults just learning how to cook. We were both disappointed, ended up giving the book to an auntie in her 20's who was psyched about all the recipes.

My kids and I love this cookbook! We love the recipes, the clear and fun writing, and the vivid pictures. The kids go to it on their own, unintimidated to try new things. Among their favorites are the blueberry scones, the meatballs, the sizzling fried rice, and avocado toast. It's also broadened their palatsIt also has great instructions for things like chopping onions and hard-boiling eggs. I definitely have found it useful to correct some old habits and love the food myself. I'm keeping a stack of these books for good birthday gifts.

I have given this book to five of my friends with middle school-aged kids. The response? Photos of their kids cooking! And eating good food! These are kids that are NOT into food so was surprised when a text from my 11-year old godson said, "when is the next book coming out?"This book will engage, I promise. The size is perfect for throwing on the counter to make a mango lassi or cut up a sweet potato for an after school snack of delicious sweet potato fries.At the risk of sounding like a sycophant, the book simply transforms---non-eaters, non-cooks into enthusiastic snack makers.

As I looked thru Carolyn’s recipes, I thought yes it's a terrific book to cook with/and for kids, but it's hidden charm is how great it is for young adults!! ...those bigger kids who've left the family home and now need help with cooking on their own!! I would have loved to have this book when I was 22, I didn’t know how to cook and relied only on salads !!

We love this beautiful cookbook! Our kids love the recipes--easy, fun & yummy. My husband and I love the fun instructions and healthy recipes. Great for kids and adults alike & grandma is loving it too. This book makes a perfect gift for friends, family & teachers too.

This is an awesome cookbook for kids! Got a copy for myself and for a friend. Fun recipes!

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